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Our Menu

Wood-fired pizza, made in Blackpool, Cork

Every pizza is made to order in our Mana Forni oven, brought over from Naples. The dough, the sauces and the toppings are made in-house, from scratch, every day. Collection from Watercourse Road, or delivery across Cork city.

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Specials

Stroganoff Supreme

Creamy stroganoff, melted fior di latte, Catupiry and bold Parmesan, finished with a crown of crispy potato sticks. Golden, loud and straight-up dangerous. Comfort food, levelled up. One of our most ordered.

Honeyblood

Black pudding, fior di latte, gorgonzola, streaky bacon, Parmesan, oregano and truffle oil on our homemade sauce. Sin never tasted so good.

Gourmet Pizza · 12 inch

G.O.A.T.

Soft goat cheese, caramelised onions, honey-caramelised walnuts, oregano and homemade tomato sauce. Sweet, sharp and savoury all at once — the one people come back for. Vegetarian.

Meat Feast

Nduja sausage, prime Italian salami, peppers, fior di latte, oregano and olive oil confit on our homemade sauce. For when one meat is not enough.

Diablo

Tomato sauce, fior di latte, Italian salami, nduja, peppers, green olives, oregano and olive oil confit. Proper heat, no apology. One of our most ordered.

Chicken Catupiry

Juicy chicken, melted fior di latte and creamy Catupiry, a punch of oregano and a final drizzle of olive oil. Smooth, rich and built to hit different — the kind of slice that doesn't play around.

Traditional Pizza

Margherita

Fresh tomato sauce, creamy fior di latte and fragrant basil on a golden, fire-kissed crust, with oregano and homemade olive oil confit. The real deal — pure flavour, no shortcuts. Vegetarian.

Quattro Formaggi

Four cheeses — fior di latte, smoky provolone, creamy homemade Catupiry and bold Parmesan — melted down into pure royalty, with a punch of oregano. Dripping, golden, unstoppable. Vegetarian.

Ham & Cheese

Creamy fior di latte, smoky ham, a hint of oregano and a sprinkle of sharp Parmesan on a fire-baked crust, finished with rich homemade confit oil and our own tomato sauce.

Pepperoni

Stacks of bold pepperoni, a punch of oregano and a heavy hand of sharp Parmesan. Simple, loud and dripping with attitude — just the way real flavour should be. One of our most ordered.

Calabrese Royale

Smoked Calabresa sausage, sweet red onions, oregano and a drip of Greek olive oil confit on homemade tomato sauce. Smoky, rich and dripping with attitude — the kind of slice that shows up loud.

Countryside

Melted cheese, sweet corn, crispy bacon, a punch of oregano and bold Parmesan raining down. Smoky, rich and pure countryside fire — real comfort, no pretending.

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Sweet Pizza

Banoffee

Caramelised banana, creamy dulce de leche, sweet condensed milk, smooth cream cheese and a hint of cinnamon. Warm, irresistible, gone in minutes. Vegetarian.

Chocoberry

Dough dripping with warm chocolate, loaded with fresh strawberries. Decadent, wild and impossible to resist. Vegetarian.

Black Forest

Cream and molten fior di latte layered through milk and white chocolate. Rich, smooth and dangerously elegant — where classic indulgence meets wild soul. Vegetaria

Sides

Garlic Pizza Bread

Crispy golden garlic pizza bread with Parmesan, a touch of oregano, silky olive oil confit and our homemade garlic sauce. Vegetarian.

Garlic Dough Balls

Soft, pillowy dough balls straight from the wood-fired oven, made for dipping.

Super Cheesy Garlic Pizza Bread · 9 inch

Homemade creamy Catupiry cheese, Italian fior di latte, garlic butter, olive oil confit and oregano. The one you order and then wish you had ordered two of.

DIPS

Garlic Mayo

Made fresh in-house with garlic, boiled egg, oil, milk, black pepper and a pinch of salt. Rich, creamy and irresistibly smooth — the ultimate dip for crusts, chips, or anything that needs a bold, garlicky kick.

Herb Garlic

A creamy homemade dressing with fresh spring onion, parsley, garlic, boiled eggs, mayo, olive oil and a splash of milk. This bold Brazilian classic is full of herby flavour. Vegetarian.

Sriracha

Clean, sharp heat for anyone who wants a little more fire. Vegetarian.

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Desserts

Handmade Truffles

Premium cocoa or coconut, condensed milk and butter, rolled by hand to a luxurious smooth finish. Sold by the piece.

Caramel Flan

Silky homemade caramel flan — cool, sweet and light after a wood-fired pizza. Vegetarian.

Chocolate & Pistachio Dough Balls

Warm dough balls rolled in chocolate and pistachio. Dessert, DoMa style. Vegetarian.

Drinks

Coca-Cola 330ml · Fanta · Club Orange · Guaraná 330ml · Still water 500ml

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